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Domestication and selection footprints in Persian walnuts (Juglans regia)

Xiang Luo, Huijuan Zhou, Da Cao, Feng Yan, Pengpeng Chen, Jiangtao Wang, Keith Woeste, Xin Chen, Zhangjun Fei, Hong An, Maria Emilia Malvolti, Kai Ma, Chaobin Liu, Aziz Ebrahimi, Chengkui Qiao, Hang Ye, Mengdi Li, Zhenhua Lu, Jiabao Xu, Shangying Cao, Peng Zhao

2022PLoS Genetics24 citationsDOIOpen Access PDF

Abstract

Walnut (Juglans) species are economically important hardwood trees cultivated worldwide for both edible nuts and high-quality wood. Broad-scale assessments of species diversity, evolutionary history, and domestication are needed to improve walnut breeding. In this study, we sequenced 309 walnut accessions from around the world, including 55 Juglans relatives, 98 wild Persian walnuts (J. regia), 70 J. regia landraces, and 86 J. regia cultivars. The phylogenetic tree indicated that J. regia samples (section Dioscaryon) were monophyletic within Juglans. The core areas of genetic diversity of J. regia germplasm were southwestern China and southern Asia near the Qinghai-Tibet Plateau and the Himalayas, and the uplift of the Himalayas was speculated to be the main factor leading to the current population dynamics of Persian walnut. The pattern of genomic variation in terms of nucleotide diversity, linkage disequilibrium, single nucleotide polymorphisms, and insertions/deletions revealed the domestication and selection footprints in Persian walnut. Selective sweep analysis, GWAS, and expression analysis further identified two transcription factors, JrbHLH and JrMYB6, that influence the thickness of the nut diaphragm as loci under selection during domestication. Our results elucidate the domestication and selection footprints in Persian walnuts and provide a valuable resource for the genomics-assisted breeding of this important crop.

Topics & Concepts

JuglansBiologyDomesticationSelection (genetic algorithm)JuglandaceaePersianBotanyEvolutionary biologyGeneticsArtificial intelligenceComputer sciencePhilosophyLinguisticsNuts composition and effectsHorticultural and Viticultural ResearchPlant and Fungal Interactions Research
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