Untargeted approaches in food-omics: The potential of comprehensive two-dimensional gas chromatography/mass spectrometry
Federico Stilo, Carlo Bicchi, Albert Robbat, Stephen E. Reichenbach, Chiara Cordero
Topics & Concepts
Context (archaeology)Mass spectrometryTwo-dimensional gasIdentification (biology)DeconvolutionComputer scienceChemistryChromatographyBiologyAlgorithmPaleontologyBotanyAnalytical Chemistry and ChromatographyAdvanced Chemical Sensor TechnologiesMetabolomics and Mass Spectrometry Studies