Optimization of iturin A production from Bacillus subtilis ZK-H2 in submerge fermentation by response surface methodology
Hua Yue, Juan Zhong, Zhemin Li, Jinyan Zhou, Jie Yang, Hongfei Wei, Dan Shu, Di Luo, Hong Tan
Topics & Concepts
FermentationYield (engineering)AsparagineBacillus subtilisAmino acidProlineChemistryGlutamineAspartic acidGlutamic acidBiochemistryFood scienceBiologyBacteriaMaterials scienceGeneticsMetallurgyBiopolymer Synthesis and ApplicationsPolyamine Metabolism and ApplicationsCancer Research and Treatments