New gas sensitive films containing anthocyanin/curcumin for real-time monitoring of strawberries quality
Dongbei Shen, Min Zhang, Arun S. Mujumdar, Qibing Zhu
Topics & Concepts
ChemistryAnthocyaninAromaPolyvinyl alcoholChromatographyGas chromatographyGas chromatography–mass spectrometryCurcuminFood scienceMass spectrometryOrganic chemistryBiochemistryAdvanced Chemical Sensor TechnologiesPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management