Effect of nano-ZnO, compared to ZnO and Zn-methionine, on performance, nutrient status, rumen fermentation, blood enzymes, ferric reducing antioxidant power and immunoglobulin G in sheep
K. Alijani, Javad Rezaei, Y. Rouzbehan
Topics & Concepts
RumenDry matterMethionineFermentationZincChemistryAntioxidantAnimal scienceFerricFood scienceAmmoniaBiochemistryBiologyAmino acidOrganic chemistryRuminant Nutrition and Digestive PhysiologyPlant Micronutrient Interactions and EffectsAnimal Nutrition and Physiology