Thermophilic semi-continuous composting of kitchen waste: Performance evaluation and microbial community characteristics
Shi-Peng Wang, Yang Gao, Zhao-Yong Sun, Xiang-Yu Peng, Cai-Yun Xie, Yue‐Qin Tang
Topics & Concepts
ActinobacteriaFirmicutesCompostMicrobial population biologyProteobacteriaOrganic matterGreen wastePulp and paper industryFood scienceEnvironmental scienceBiologyAgronomyBacteriaEcologyEngineering16S ribosomal RNAGeneticsComposting and Vermicomposting Techniques