Dynamic changes in the metabolite profile and taste characteristics of Fu brick tea during the manufacturing process
Qin Li, Youlan Jin, Ronggang Jiang, Yong‐Quan Xu, Yiyang Zhang, Yu Luo, Jianan Huang, Kunbo Wang, Zhonghua Liu
Topics & Concepts
Food scienceChemistryFermentationFlavorMetaboliteAstringentCaffeineBrickTasteBiologyBiochemistryArchaeologyHistoryEndocrinologyTea Polyphenols and EffectsFermentation and Sensory AnalysisFood Quality and Safety Studies