Developing stronger association between market value of coffee and functional biodiversity
Melissa Vogt
Topics & Concepts
BiodiversitySustainabilityQuality (philosophy)BusinessAgricultureAgricultural biodiversityStakeholderValue (mathematics)AgroforestryNatural resource economicsGeographyEnvironmental resource managementEnvironmental economicsEconomicsEcologyEnvironmental scienceMathematicsBiologyManagementArchaeologyStatisticsEpistemologyPhilosophyOrganic Food and AgricultureGlobal trade, sustainability, and social impactCoffee research and impacts