Litcius/Paper detail

Structural characterization and immuno-stimulating activities of a novel polysaccharide from Huangshui, a byproduct of Chinese Baijiu

Jiaying Huo, Jihong Wu, Mingquan Huang, Mouming Zhao, Weizheng Sun, Xiaotao Sun, Fuping Zheng

2020Food Research International47 citationsDOI

Topics & Concepts

PolysaccharideRhamnoseChemistryArabinoseMannoseGalactoseXyloseBiochemistryFood scienceFermentationPolysaccharides and Plant Cell WallsSeaweed-derived Bioactive CompoundsPolysaccharides Composition and Applications
Structural characterization and immuno-stimulating activities of a novel polysaccharide from Huangshui, a byproduct of Chinese Baijiu | Litcius