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Development of physical process for quinoa fractionation and targeted separation of germ with physical, chemical and SEM studies

Amrita Ray, Aashitosh A. Inamdar, Suresh D. Sakhare, Alok Kumar Srivastava

2021LWT22 citationsDOI

Topics & Concepts

GermFractionationBranChemistryFraction (chemistry)MoistureFood scienceMaterials scienceYield (engineering)ChromatographyChemical engineeringPulp and paper industryRaw materialMathematicsMetallurgyOrganic chemistryEngineeringMathematical analysisSeed and Plant BiochemistryFood composition and propertiesAgriculture Sustainability and Environmental Impact
Development of physical process for quinoa fractionation and targeted separation of germ with physical, chemical and SEM studies | Litcius