Fruits as nutraceuticals: A review of the main fruits included in nutraceutical patents
Natália Casas Mesa, Izabel Almeida Alves, Fernanda Maria Pinto Vilela, Dominique Mesquita e Silva, Liliam Alexandra Palomeque Forero, Diana Marcela Aragón, Juliana de Carvalho da Costa
Topics & Concepts
NutraceuticalBiotechnologyTraditional medicineBusinessFood scienceMedicineBiologyPhytochemicals and Antioxidant ActivitiesAntioxidant Activity and Oxidative StressGinkgo biloba and Cashew Applications