Comparison of different morphological mushroom parts based on the antioxidant activity
Dániel Krüzselyi, Ágnes M. Móricz, Jänos Vetter
Topics & Concepts
FlammulinaMushroomLentinulaStipe (mycology)Agaricus bisporusFood scienceAntioxidantChemistryEC50GillPleurotus ostreatusBotanyEdible mushroomPleurotusBiologyHorticultureBiochemistryFish <Actinopterygii>In vitroFisheryFungal Biology and ApplicationsPhytochemicals and Antioxidant ActivitiesMedicinal Plants and Bioactive Compounds