Litcius/Paper detail

Oligosaccharide is a promising natural preservative for improving postharvest preservation of fruit: A review

Santosh Kumar Bose, Prianka Howlader, Wenxia Wang, Heng Yin

2020Food Chemistry86 citationsDOI

Topics & Concepts

PostharvestPreservativeRipeningBiotechnologyFood scienceChemistryBiologyHorticulturePostharvest Quality and Shelf Life ManagementBotanical Research and ApplicationsPlant Physiology and Cultivation Studies