Three-stage process for tequila vinasse valorization through sequential lactate, biohydrogen and methane production
Octavio García‐Depraect, Raúl Muñoz, Jules B. van Lier, Eldon R. Rene, Víctor F. Diaz-Cruces, Elizabeth León‐Becerril
Topics & Concepts
BiohydrogenDark fermentationVinasseEffluentFermentationChemistryPulp and paper industryBioreactorWaste managementHydrogen productionEnvironmental scienceFood scienceBiochemistryEnvironmental engineeringOrganic chemistryEngineeringCatalysisBiofuel production and bioconversionAnaerobic Digestion and Biogas ProductionMicrobial Metabolic Engineering and Bioproduction