Organic conversion tea farms can have comparable economic benefits and less environmental impacts than conventional ones—A case study in China
Huayang Zhen, Yuhui Qiao, Xuehai Ju, Fatemeh Hashemi, Marie Trydeman Knudsen
Topics & Concepts
ChinaEnvironmental scienceAgricultural economicsNatural resource economicsEnvironmental protectionGeographyEconomicsArchaeologyOrganic Food and AgricultureEnvironmental Impact and SustainabilityAgriculture Sustainability and Environmental Impact