Motivation, satisfaction, and loyalty to local gastronomy for tourism: A study in Montañita, Ecuador
Mauricio Carvache‐Franco, César Villagómez-Buele, Miguel Orden-Mejía, Wilmer Carvache‐Franco, Rossana Maria Ricaurte-Párraga, Orly Carvache‐Franco, Tatiana Poveda-Anchundia, Mónica Baquerizo-Anastacio
Topics & Concepts
GastronomyLoyaltyTourismMarketingConsumer satisfactionAdvertisingBusinessGeographySociologyArchaeologyCulinary Culture and TourismDiverse Aspects of Tourism ResearchWine Industry and Tourism