Antioxidant activity in olive oils
Gamze Güçlü, Haşim Kelebek, Serkan Selli
Topics & Concepts
Olive oilAntioxidantFood scienceHealth benefitsChemistryHuman healthBiotechnologyTraditional medicineBiologyBiochemistryMedicineEnvironmental healthEdible Oils Quality and AnalysisPhytochemicals and Antioxidant ActivitiesAntioxidant Activity and Oxidative Stress