Nanotechnological exploitation of the antioxidant potential of Humulus lupulus L. extract
Ludovica Lela, Maria Ponticelli, Carla Caddeo, Antonio Vassallo, Angela Ostuni, Chiara Sinisgalli, Immacolata Faraone, Valentina Santoro, Nunziatina De Tommasi, Luigi Milella
Topics & Concepts
Humulus lupulusAntioxidantChemistryLiposomeIngredientFood scienceMaceration (sewage)ABTSReactive oxygen speciesTraditional medicineBiochemistryDPPHMedicineComposite materialPepperMaterials scienceHops Chemistry and ApplicationsPhytochemicals and Antioxidant ActivitiesToxin Mechanisms and Immunotoxins