Sustainability: Recovery and Reuse of Brewing-Derived By-Products
Tiziana Amoriello, Roberto Ciccoritti
Abstract
The great global challenge in order to achieve sustainable and inclusive growth over the coming decades is the promotion of the efficient use of resources, favoring a transition to a cleaner and circular economy [...]
Topics & Concepts
Circular economyReuseSustainabilityPromotion (chess)BrewingOrder (exchange)BusinessEnvironmental economicsCleaner productionSustainable developmentNatural resource economicsWaste managementEconomicsEngineeringChemistryPolitical scienceFood scienceMunicipal solid wasteEcologyPoliticsBiologyFermentationFinanceLawFood Waste Reduction and SustainabilityFermentation and Sensory AnalysisFood Industry and Aquatic Biology