Phenolic compounds and antioxidant activity as discriminating markers and adding value of mango varieties
Alex Sandro Bezerra de Sousa, Mariany Cruz Alves da Silva, Renato Pereira Lima, Bruno Raniere Lins de Albuquerque Meireles, Angela Tribuzy Magalhães Cordeiro, Eduardo Felipe da Silva Santos, Ana L. Amaro, Maria Manuela Estevez Pintado, Silvanda de Melo Silva
Topics & Concepts
AntioxidantHorticultureValue (mathematics)BiologyBotanyMathematicsStatisticsBiochemistryPhytochemicals and Antioxidant ActivitiesPlant Physiology and Cultivation StudiesPostharvest Quality and Shelf Life Management