Impacts of salicylic acid in Mytilus galloprovincialis exposed to warming conditions
Rosa Freitas, Serena Silvestro, Maria Pagano, Francesca Coppola, Valentina Meucci, Federica Battaglia, Luigi Intorre, Amadeu M.V.M. Soares, Carlo Pretti, Caterina Faggio
Topics & Concepts
MytilusCatalaseSuperoxide dismutaseSalicylic acidLipid peroxidationGlutathione peroxidaseGlutathioneAntioxidantOxidative stressChemistryPopulationGlycogenBiologyBiochemistryFood scienceEcologyEnzymeSociologyDemographyEnvironmental Toxicology and EcotoxicologyPharmaceutical and Antibiotic Environmental ImpactsMarine Bivalve and Aquaculture Studies