An overview of Edible Protein-Based Packaging: Main Sources, Advantages, Drawbacks, Recent Progressions and Food Applications
Jafar Mohammadzadeh Milani, Behraad Tirgarian
Topics & Concepts
BiopolymerFood packagingBiochemical engineeringNanotechnologyBiodegradationFood industryBiocompatibilityMaterials scienceBiotechnologyFood scienceChemistryEngineeringPolymerBiologyComposite materialOrganic chemistryMetallurgyNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesFood composition and properties