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From agro-waste to functional emulsifiers: Length-optimized cellulose nanocrystals from jujube seeds enhance curcumin delivery in pickering emulsions

Xingchen Gao, Yakun Hou, Yajun Deng, Shiyu Sun, Lianfeng Zhao, Sheng Liu, Yaxin Sang, Bing Yang

2025Food Hydrocolloids10 citationsDOI

Topics & Concepts

CurcuminCellulosePickering emulsionChemical engineeringChemistryMaterials scienceNanotechnologyNanoparticleOrganic chemistryBiochemistryEngineeringAdvanced Cellulose Research StudiesPolysaccharides and Plant Cell WallsPolysaccharides Composition and Applications
From agro-waste to functional emulsifiers: Length-optimized cellulose nanocrystals from jujube seeds enhance curcumin delivery in pickering emulsions | Litcius