Shortcuts for accelerating food system transitions
Enayat A. Moallemi, Andy Hall, Peat Leith, Michelle Miller, Frank Sperling, Rob Raven, Niki Frantzeskaki, Jeda Palmer, Michael Battaglia, Jody Bruce, Aniek Hebinck, Fjalar de Haan, Cécile Godde, Nicky Grigg, Sinéad Boylan, Katrina Szetey, Sabrina Chakori, Zelalem Lema, Esther Onyango, Mark Stafford‐Smith, Stuart M. Whitten, Larelle McMillan
Abstract
In light of ongoing global challenges of health, climate change, and food security, there is urgent need to transform our food systems. Here, we call for stakeholders to leverage collective wisdom garnered from more than two decades of sustainability transitions research into developing and implementing systemic approaches to shortcut theory to action and accelerate the transformation of global food systems. In light of ongoing global challenges of health, climate change, and food security, there is urgent need to transform our food systems. Here, we call for stakeholders to leverage collective wisdom garnered from more than two decades of sustainability transitions research into developing and implementing systemic approaches to shortcut theory to action and accelerate the transformation of global food systems.