Effect of modifications on structure, physicochemical properties and lead ions adsorption behavior of dietary fiber of Flammulina velutipes
Keke Meng, Yifan Wang, Feifei Liu, Qiping Zhan, Liyan Zhao
Topics & Concepts
FlammulinaDietary fiberChemistryAdsorptionFood scienceIonFiberOrganic chemistryMushroomFood composition and propertiesMicrobial Metabolites in Food BiotechnologyPolysaccharides Composition and Applications