A review of the composition and toxicology of fructans, and their applications in foods and health
Deepak Kumar Verma, Ami R. Patel, Mamta Thakur, Smıta Sıngh, Soubhagya Tripathy, Prem Prakash Srivastav, Mónica L. Chávez‐González, Alok Gupta, Cristóbal N. Aguilar
Topics & Concepts
FructanPrebioticFood scienceInulinIngredientFood industryFunctional foodSugarFructoseIce creamSucroseFood packagingFood productsFood processingChemistryMicrobial Metabolites in Food BiotechnologyDiet, Metabolism, and DiseaseFood composition and properties