Milk-derived antimicrobial peptides incorporated whey protein film as active coating to improve microbial stability of refrigerated soft cheese
Ruyue Zhang, Bini Wang, Fuxin Zhang, Kai Zheng, Yufang Liu
Topics & Concepts
NisinAntimicrobialWhey proteinFood scienceWhey protein isolatePreservativeBacteriocinChemistryBacteriaAntimicrobial peptidesBacterial growthBiopreservationBiologyOrganic chemistryGeneticsNanocomposite Films for Food PackagingProtein Hydrolysis and Bioactive PeptidesAntimicrobial agents and applications