NaDES-based biorefinery of Spirulina (Arthrospira platensis): A new path for sustainable high value-added metabolites
Soukaina Hilali, Louise Van Gheluwe, Mervé Yagmur, Laura Wils, Myriam Phelippe, Barbara Clément-Larosière, Bénédicte Claude-Montigny, Johan Jacquemin, Emilie Thiery, Leslie Boudesocque‐Delaye
Topics & Concepts
BiorefineryExtraction (chemistry)Spirulina (dietary supplement)PolarPhycocyaninChemistryPhycobiliproteinChromatographyOrganic chemistryCyanobacteriaBiologyRaw materialPhysicsGeneticsBacteriaAstronomyIonic liquids properties and applicationsChemical and Physical Properties in Aqueous SolutionsEnzyme Catalysis and Immobilization