Tuning structure and properties of gelatin edible films through pullulan dialdehyde crosslinking
Jie Liu, Liru Zhang, Chang Liu, Xuejing Zheng, Keyong Tang
Topics & Concepts
GelatinPullulanMaterials scienceChemical engineeringPolymer chemistrySolubilityUltimate tensile strengthRandom coilPolysaccharideChemistryOrganic chemistryComposite materialCrystallographyCircular dichroismEngineeringNanocomposite Films for Food PackagingCollagen: Extraction and CharacterizationElectrospun Nanofibers in Biomedical Applications