Litcius/Paper detail

Preparation and properties of biodegradable films made of cationic potato-peel starch and loaded with curcumin

Yanhong Liu, Mengyao Liu, Lingling Zhang, Wanqi Cao, Hui Wang, Guangrao Chen, Shuo Wang

2022Food Hydrocolloids113 citationsDOI

Topics & Concepts

CurcuminCationic polymerizationStarchChemistryPotato starchChemical engineeringFood scienceMaterials scienceOrganic chemistryBiochemistryEngineeringNanocomposite Films for Food PackagingNatural Fiber Reinforced CompositesLignin and Wood Chemistry