Effect of tapioca starch coated-rubberwood box incorporated with essential oils on the postharvest ripening and quality control of mangosteen during transportation
Iyiola Oluwakemi Owolabi, Sumethee Songsamoe, Katthayawan Khunjan, Narumol Matan
Topics & Concepts
RipeningPostharvestTitratable acidChemistryShelf lifeHorticultureFood scienceStarchBiologyNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementPhytochemicals and Antioxidant Activities