Off-flavor profiling of cultured salmonids using hyperspectral imaging combined with machine learning
Dawei Sun, Chengquan Zhou, Jun Hu, Li Li, Hongbao Ye
Topics & Concepts
Hyperspectral imagingFlavorArtificial intelligencePattern recognition (psychology)Profiling (computer programming)Convolutional neural networkPartial least squares regressionSupport vector machineComputer scienceMathematicsMachine learningChemistryFood scienceOperating systemSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesMeat and Animal Product Quality