Quantitative characterizations of mOR-EG activated by vanilla odorants using advanced statistical physics modeling
Ismahene Ben Khemis, Fatma Aouaini, Lamies Bukhari, Samia Nasr, Abdelmottaleb Ben Lamine
Topics & Concepts
VanillinChemistryAdsorptionEtherEugenolPhysical chemistryOrganic chemistryStereochemistryOlfactory and Sensory Function StudiesAdvanced Chemical Sensor TechnologiesBiochemical and biochemical processes