Surface modification of cellulose nanofiber film with fatty acids for developing renewable hydrophobic food packaging
SuriyaPrakaash LakshmiBalasubramaniam, Avinash Singh Patel, Balunkeswar Nayak
Topics & Concepts
Surface modificationMaterials scienceChemical modificationFood packagingLauric acidCelluloseChemical engineeringCrystallinitySurface energyNanofiberThermal stabilityWettingStearic acidContact angleComposite materialPolymer chemistryOrganic chemistryChemistryFatty acidEngineeringFood scienceAdvanced Cellulose Research StudiesNanocomposite Films for Food PackagingElectrospun Nanofibers in Biomedical Applications