Identification and effect of ozone and ultrasound pretreatments on Desmodesmus sp. and Tetradesmus obliquus proteins
Regina M. González‐Balderas, Sharon B. Velasquez‐Orta, Manuel Félix, Carlos Bengoechea, Isaura Yáñez Noguez, María Teresa Orta Ledesma
Topics & Concepts
ChemistryFood scienceTryptophanBiochemistryBotanyBiologyAmino acidAlgal biology and biofuel productionMeat and Animal Product QualityProteins in Food Systems