Antibacterial effects of various molecular weight chitosans against Alicyclobacillus acidoterrestris in orange juice
Siti Ayu Ulfadillah, Shun‐Hsien Chang
Topics & Concepts
Orange juiceChemistryFood scienceFruit juiceMicrobiologyBiologyNanocomposite Films for Food PackagingEssential Oils and Antimicrobial ActivityPineapple and bromelain studies