Effect of 3D printing accuracy by wheat starch gel combined with canola oil
Yanru Bao, Tao Yang, Hao Jiang
Topics & Concepts
CanolaStarchFood scienceWheat starchChemistryAgronomyBiologyAdditive Manufacturing and 3D Printing TechnologiesElectrospun Nanofibers in Biomedical Applications3D Printing in Biomedical Research