Global nutritional challenges and opportunities: Buckwheat, a potential bridge between nutrient deficiency and food security
Rintu Jha, Kaixuan Zhang, Yuqi He, Nóra Mendler‐Drienyovszki, Katalin Magyar-Tábori, Muriel Quinet, Mateja Germ, Ivan Kreft, Vladimir Meglič, Kiyokazu Ikeda, Mark A. Chapman, Dagmar Janovská, G. Podolska, Sun-Hee Woo, Bruno Studer, Milen I. Georgiev, Nikhil K. Chrungoo, Alexander Betekhtin, Meiliang Zhou
Topics & Concepts
Food securityBiotechnologyNutraceuticalAgricultureBusinessStaple foodFood processingPopulationNatural resource economicsBiologyFood scienceEnvironmental healthEconomicsMedicineEcologySeed and Plant BiochemistryFood composition and propertiesMicrobial Metabolites in Food Biotechnology