Improvement of the water resistance and ductility of gelatin film by zein
Shabbir Ahammed, Fei Liu, Myat Noe Khin, Wallace Yokoyama, Fang Zhong
Topics & Concepts
GelatinCrystallinityMaterials sciencePlasticizerChemical engineeringBiopolymerWater resistanceComposite numberElongationContact angleAqueous solutionFourier transform infrared spectroscopyFood packagingComposite materialPolymerChemistryUltimate tensile strengthOrganic chemistryFood scienceEngineeringCollagen: Extraction and CharacterizationNanocomposite Films for Food PackagingMaterial Properties and Processing