Green Corrosion Inhibitors Based on Plant Extracts for Metals and Alloys in Corrosive Environment: A Technological and Scientific Prospection
Williams Raphael de Souza Morais, Jaceguai Soares da Silva, Nathalia Marcelino Pereira Queiroz, Carmem Lúcia de Paiva e Silva Zanta, Adriana S. Ribeiro, Josealdo Tonholo
Abstract
The use of inhibitors is one of the most efficient methods to protect metals against corrosion, which affects many sectors and generates a significant effect on the world economy. This paper presents a prospection using plant extracts as green corrosion inhibitors, aiming at the use of environmentally friendly input. For this, the authors used scientific articles and patents, with recovery of 335 articles and 42 patents related to the subject, as the source. Most technological solutions consist of extracts prepared from leaves of interest plant species, with tests carried out in acidic corrosive environments, with carbon steel (SAE1020) being the most researched material to be protected. Among the identified technologies, some point to corrosion inhibition greater than 80%. The scientific and patent literature points to the excellent performance of these compounds added to the other data collected in the present study, indicating that the exploration of this area is on the rise and very promising. Special highlight is given to the studies and development of green inhibitors in Brazil, considering the potentialities of its high vegetable biodiversity.