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Heart rate, electrodermal responses and frontal alpha asymmetry to accepted and non-accepted solutions and drinks

Sofie Lagast, Hans De Steur, Stefanie Gadeyne, Stephanie Hödl, Willeke Staljanssens, Kristl Vonck, Paul Boon, Xavier Gellynck, Veerle De Herdt

2020Food Quality and Preference27 citationsDOI

Topics & Concepts

Wine tastingHeart ratePsychologyArousalAutonomic nervous systemHeart rate variabilityAudiologyDevelopmental psychologyBlood pressureSocial psychologyMedicineFood scienceInternal medicineWineChemistrySensory Analysis and Statistical MethodsOlfactory and Sensory Function StudiesBiochemical Analysis and Sensing Techniques
Heart rate, electrodermal responses and frontal alpha asymmetry to accepted and non-accepted solutions and drinks | Litcius