Elucidating the underlying mechanisms of silicon to suppress the effects of nitrogen deficiency in pepper plants
Milton Garcia Costa, Deyvielen Maria Ramos Alves, Bianca Cavalcante da Silva, Paulo Sergio Rodrigues de Lima, Renato de Mello Prado
Topics & Concepts
PepperAntioxidantPhotosynthesisChemistryPlant physiologyAscorbic acidSucroseNitrogen deficiencyAmino acidBiochemistryChlorophyllFood scienceNitrogenHorticultureBotanyBiologyOrganic chemistrySilicon Effects in AgricultureAluminum toxicity and tolerance in plants and animalsPlant Stress Responses and Tolerance