Probiotic Lactobacillus strains from Mongolia improve calcium transport and uptake by intestinal cells in vitro
Cyril Raveschot, François Coutte, Marc Frémont, Maxime Vaeremans, Jamyan Dugersuren, Shirchin Demberel, Djamel Drider, Pascal Dhulster, Christophe Flahaut, Benoît Cudennec
Topics & Concepts
ProbioticParacellular transportCalciumCaco-2Lactobacillus plantarumMicrobiologyLactobacillusChemistryLactobacillus caseiLactobacillus fermentumCalcium metabolismBiologyBiochemistryIn vitroBacteriaLactic acidFermentationGeneticsMembranePermeability (electromagnetism)Organic chemistryProbiotics and Fermented FoodsGut microbiota and healthMicrobial Metabolites in Food Biotechnology