Litcius/Paper detail

Characterization of volatile compounds of Turkish pine honeys from different regions and classification with chemometric studies

Mehmet Emin Duru, Meltem Taş, Fatih Çayan, Selçuk Küçükaydın, Gülsen Tel‐Çayan

2021European Food Research and Technology29 citationsDOI

Topics & Concepts

DecanalNonanalOctanalChemistryPhenylacetaldehydeLimoneneChromatographyMethyl salicylateAromaChemometricsBorneolGas chromatographySolid-phase microextractionGas chromatography–mass spectrometryHexanalFood scienceOrganic chemistryMass spectrometryEssential oilBotanyAlternative medicineBiologyTraditional Chinese medicineMedicinePathologyBee Products Chemical AnalysisInsect and Pesticide ResearchEssential Oils and Antimicrobial Activity