Influence of multistrain probiotic and iron supplementation on iron status in rats
Katarzyna Skrypnik, Paweł Bogdański, Magdalena Sobieska, Marcin Schmidt, Joanna Suliburska
Topics & Concepts
ProbioticDMT1HepcidinLactoferrinFerritinFood scienceTransferrinIron supplementationMealBiologyChemistryInternal medicineMetabolismAflatoxinIron deficiencyEndocrinologyBiochemistryBacteriaTransporterAnemiaMedicineGeneGeneticsIron Metabolism and DisordersGut microbiota and healthProbiotics and Fermented Foods