Use of alternative protein sources for fishmeal replacement in the diet of largemouth bass (Micropterus salmoides). Part II: effects of supplementation with methionine or taurine on growth, feed utilization, and health
Xinyu Li, Shixuan Zheng, Kaimin Cheng, Xuekun Ma, Guoyao Wu
Topics & Concepts
Fish mealTaurineMicropterusMethionineBiologySoybean mealDry matterBass (fish)Food scienceMealFeed conversion ratioAnimal scienceBiochemistryFisheryAmino acidBody weightEndocrinologyFish <Actinopterygii>EcologyRaw materialAquaculture Nutrition and GrowthReproductive biology and impacts on aquatic speciesAquaculture disease management and microbiota