Whole milk consumption is associated with lower risk of coronary artery calcification progression: evidences from the Multi-Ethnic Study of Atherosclerosis
Sounak Ghosh, Wanbing He, Jing‐Wei Gao, Dongling Luo, Jingfeng Wang, Jie Chen, Hui Huang
Topics & Concepts
MedicineBody mass indexInternal medicineLogistic regressionCohortCoronary artery calciumPopulationAgatston scoreCardiologyGastroenterologyDiseaseEnvironmental healthNutritional Studies and DietFatty Acid Research and HealthDigestive system and related health