Litcius/Paper detail

Antioxidant and Antiglycation Activities of Syzygium paniculatum Gaertn and Inhibition of Digestive Enzymes Relevant to Type 2 Diabetes Mellitus

Sangseo Kim, Susan J. Semple, Bradley S. Simpson, Permal Deo

2020Plant Foods for Human Nutrition19 citationsDOI

Topics & Concepts

DPPHABTSGlycationSyzygiumChemistryDiabetes mellitusAmylaseIC50AntioxidantFood scienceBiochemistryTraditional medicineEnzymeInternal medicineEndocrinologyBiologyMedicineIn vitroNatural Antidiabetic Agents StudiesAdvanced Glycation End Products researchPhytochemicals and Antioxidant Activities
Antioxidant and Antiglycation Activities of Syzygium paniculatum Gaertn and Inhibition of Digestive Enzymes Relevant to Type 2 Diabetes Mellitus | Litcius