Biological Potential of Flaxseed Protein Hydrolysates Obtained by Different Proteases
Marijan Logarušić, Kristina Radošević, Ana Bis, Manuela Panić, Igor Slivac, Višnja Gaurina Srček
Topics & Concepts
HydrolysateHaCaTChemistryOxygen radical absorbance capacityAntioxidantHeLaProteasesFood scienceOxidative stressChromatographyBiochemistryEnzymeHydrolysisIn vitroDPPHProtein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsGDF15 and Related Biomarkers