Geographical origin identification of Chinese red wines using ultraviolet-visible spectroscopy coupled with machine learning techniques
Hui‐Wen Gu, Huihui Zhou, Yi Lv, Qiao Wu, Yuan Pan, Zhi-Xin Peng, Xiaohua Zhang, Xiaoli Yin
Topics & Concepts
WinePrincipal component analysisArtificial intelligenceLinear discriminant analysisSupport vector machineTerroirPattern recognition (psychology)Partial least squares regressionMathematicsComputer scienceMachine learningChemistryFood scienceSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor TechnologiesMetabolomics and Mass Spectrometry Studies